Tasteful Holidays

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Join us at the Village this weekend for a holiday culinary pairing event hosted by Douglas Sweets. They will be teaming up with Wild Hart DistilleryShelburne Vineyard & Vermont Creamery for a perfectly blended afternoon.

Meet at Douglas Sweets location on Saturday, December 9 from 1:00pm – 5:00pm for some holiday festivities and wonderful Vermont products at the “Holiday Pairing – Cheese, Wine, Spirits & Shortbread.” Now is your chance to pick up that one-of-kind local gift of specially crafted and paired items available at this event. Meet the artisans who produce these goodies and experience the passion behind their products.

douglasbonsDouglas Sweets has a variety of adorable tasty gifts packaged and ready to stuff into stockings and delight teachers or co-workers.  Stop in anytime to pick up some edible shortbread ornaments, chocolate covered espresso beans and dark chocolate buttons.

Can’t make it in to the store? Douglas Sweets conveniently ships anywhere in the U.S. through their online shop.

Swing by this Saturday for this very special event and also visit all of our amazing business at the Vermont Artisan Village.

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Holiday Warm Up

The Vermont Artisan Village is your destination for local goodies to complete your holiday feast. The culinary artisans welcome you to swing by their inviting production and retail spaces.

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tortilla breakfast

There is nothing like fresh organic tortillas hot off the press from Vermont Tortilla Company with your homemade salsa on the side, or add eggs for a quick and impressive breakfast for your house guests.

Wow your family by bringing homemade tamales to the table using real organic masa from Vermont Tortilla. Call ahead for availability of their hottest and freshest offerings!

 

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Need beer, wine, spirits? We’ve got them all right here!  Serve up a different craft beverage with each course, from the local producers at Fiddlehead Brewing, Wild Hart Distillery and Shelburne Vineyard. How lucky we are to have this trifecta of liquid artisans in our Shelburne community.

Wrap your hands around a toasty coffee and specialty pastry at Douglas Sweets before or after you shop. Then pick up a sweet gift for the host or mail-order treats to your family.

Be sure to call ahead for all holiday hours through next week:

Vermont Tortilla Company:  802-999-4823

Douglas Sweets: 802-448-3237

Wild Hart Distillery: 802-489-5067

Fiddlehead Brewing Company: 802-399-2994

Shelburne Vineyard: 802-985-8222

We look forward to seeing friends old and new at the Village. Warmest wishes for a delicious holiday season!

 

 

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Get in the Mix for 2018

The Vermont Artisan Village continues to dish out great offerings, and we invite more culinary artisans to join our community feast that pairs location with suitability.

building4Frame2Construction on Building 4 is going strong and will be ready for new tenants to move in January 2018.We are actively working with tenants to reserve this space, and two spots currently remain available. If you want to grow your food business and make it happen in 2018, now is the time to contact us. The next round of buildings won’t be available until 2019 so this is the opportunity to jump in!

We are looking for dedicated Vermont artisans to be part of our culinary showcase in the heart of Shelburne, including coffee roasters, bread bakers, cheese makers, cider producers, artisan meat crafters and more. Join our hub of passionate business owners and give locals and visitors easy access to your creations.

viewfromBuilding4There is big momentum with our food and beverage producers at the Village. Vermont Tortilla Company and Douglas Sweets are thriving after just one year of setting down roots here. Their tasty products are now available in stores all over the state and in Whole Foods locations across New England and beyond.

Fiddlehead Brewing draws scores of loyal fans and new visitors to their brewery on our site. We are also thrilled to share that Wild Hart Distillery is now up and running as part of our community with a big grand opening happening on November 11.

Building 4 provides:

  • 2000 sq. ft. space minimum
  • Flexible lease options
  • Assistance with permitting and elevations
  • Loading dock approved

Space is limited for 2018 so contact us today to locate your production to one of busiest and most scenic areas in the state along the Route 7 corridor!

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Destination Shelburne

Vermont locals already know that the town of Shelburne offers a multitude of family activities, shopping, dining and the arts. The scenic natural beauty adds to why visitors flock to our town as a top Vermont vacation destination across all seasons. The vibrancy of our locale was further endorsed by the Travel Channel, who recently selected the Vermont Artisan Village as a “must-see” destination in the Burlington, Vermont area.

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It is no wonder that Shelburne has attracted so many vibrant and established businesses. Check out this link to see an online map of the businesses, non-profits and corporations located in Shelburne, VT (source: Chittenden County Regional Planning Commission-CCRPC).

A study provided by the CCRPC on the State of Chittenden County reported some notable trends (ECOS Annual Report 2016). Namely, there has been an upward trend in the total county population and the number of businesses. We are particularly happy to also see the investment in walking and biking infrastructure rising steadily.

Significant new plans to expand walk-ability and biking access throughout Shelburne are in the works!  These improvements would provide accessible, safe, and sustainable mobility choices for locals, visitors and businesses.

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The proposed plans include new sidewalks, shared-use paths, and a safe cross-walk and island connecting the Shelburne Winery and our site.  A shared use path along Route 7 would interconnect the Shelburne Village, Shelburne Museum and lead directly to the Vermont Artisan Village (images courtesy of CCRPC).

We are very excited at the prospect of greatly improved access to our fabulous onsite businesses and neighbors in Shelburne. It sums up our passion for connecting local and sustainable products and services to the community. There are so many reasons to locate your business at the Vermont Artisan Village in Shelburne. We think it is a beautiful spot to work and grow your business!

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A Strong Foundation

The Vermont Artisan Village provides the ideal environment for local culinary artisans to jump start their business. Growing continuously since our beginnings, we are now home to a group of thriving producers including Vermont Tortilla Company, Bijou Fine Chocolate, Douglas Sweets, and Fiddlehead Brewing.

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We are looking for more Vermont artisans to be part of our culinary showcase in the heart of Shelburne, including coffee roasters, bread bakers, cheese makers, cider producers, artisan meat crafters and more. Join our hub of passionate business owners and give locals and visitors easy access to your creations. Your products are unique, and your manufacturing and retail space should reflect your craft.

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We have a team of builders and architects ready to build the perfect space for your business. Building 4 is almost booked and this space will have a common loading dock. Construction on this new building is zipping along with the foundation complete and the steel structure due within the next week.

 

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The fantastic group of tenants onsite share our passion for local food sources and cultivating relationships with Vermont food organizations, such as the Vermont Specialty Food Association  |  VSFA Facebook.

Follow us on Facebook for updates and current events happening in our vibrant community.  Contact vermontartisanvillage@gmail.com for more information.

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Vermont Tortilla Travels to NYC

Taco-Glam-Shot-1-768x565Vermont Tortilla Company is revolutionizing corn tortilla production at our factory in Shelburne, Vermont and will be showcasing our 4” and 6” organic all corn tortillas this year at both the Summer Fancy Food Show and the Good Foods Mercantile in New York City. The Summer Fancy Food Show is the largest specialty food industry trade event in North America, and the premier showcase for industry innovation.   The Good Food Mercantile is the “un-trade” show for tasty, authentic, responsible food.

Made from 100% certified organic and locally sourced corn, these corn tortillas are revitalizing ancient Mexican food traditions right here in Vermont within the Lake Champlain Valley.  By utilizing a several thousand year old method of production called nixtamalization, these Vermonters are transforming the way customers think about modern-day corn tortillas.

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The unique taste of an organic corn tortilla made from fresh, stone-ground masa will make you think of corn tortillas in a new light.  As one of only a handful of tortillerias in the country using organic nixtamalized corn, the small but mighty crew in Vermont is bringing nutritious, delectable corn tortillas to the forefront of people’s minds.

Our tortillas can be found in many Vermont restaurants and retail stores throughout New England. As we look to expand into our regional food system, we will never forget the importance of building and maintaining strong relationships within our community, and have quickly established a group of tortilla enthusiasts that stop by our factory every week for their warm tortillas fix. The growth we have seen in the first year is exciting, but we still strive to have an even stronger presence within our local food system.

About Our Tortillas

Made using only three ingredients (organic corn, water, food grade lime) these tortillas pack a punch in flavor and essential vitamins that one cannot find in most tortillas today.

Despite being nearly 4,000 years old, the method of nixtamalization plays an important role in modern food culture. The process, as follows, results in a distinctly flavorful and healthier tortilla:

  • Corn is cooked in an with alkaline solution (water and food grade lime) and let to steep for 12 hours
  • The reaction between corn and the lime breaks down the corn kernel and makes the B3 (niacin) in the corn more available.  B3 is an essential vitamin for humans
  • The process alters the protein structure of corn to help it bind together when it is stone ground into masa, allowing it to retain moisture and remain fresh
  • Fresh masa is the key to a delicious and healthy corn tortilla!

With a career commitment to sustainable food production and equal access to healthy food for all, the entire VTC team is excited to continue to fulfill their mission at both the Fancy Food Show and the Good Food Mercantile. Join us in our journey to spread the good word about authentic, local, nixtamalized corn tortillas!

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Shelburne Rocks!

Our lively community is rocking and rolling with a killer line-up of concerts and fun events this summer.

The Shelburne Museum is hosting the Ben and Jerry’s concert series again this year on the scenic green, where the Shelburne Vineyard and Fiddlehead Brewing will be pouring their craft beverages.

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It all starts May 27 with the sold out Cake concert at the Museum and the grand opening at Fiddlehead Brewing Company’s new brewery. On Saturday, May 27, Fiddlehead will offer free tours and activities from 12-3 and then an All Star Dead Set concert at 3:00pm for ticket holders.

Here is a run-down of the summer concert dates currently scheduled. Stop by the businesses at the Vermont Artisan Village before these events and check out how we have grown.

Cake – May 27

Lake Street Dive – June 16

Bob Dylan – June 20

My Morning Jacket – July 12

Elvis Costello and the Imposters – July 23

Alabama Shakes – August 2

Nathaniel Rateliff and the Night Sweats – August 3

The Avett Brothers – September 3

We are also thrilled to have the DIY Network and Travel Channel film crew here at the Vermont Artisan Village over the weekend of May 20. Our site will be featured as a “must-see” location around Burlington, VT in an upcoming video series. Rock on, Shelburne!

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